How to Keep Track of Multiple Foods Cooking in a Skillet or on the Grill [VIDEO]
With this trick, you'll leave no food unturned.
View ArticleI Love My Pressure Cooker Because It Packs Maximum Flavor in Record Time
It’s amazing what you can whip up on a weeknight.
View Article3 Techniques for Manipulating Your Ginger
To add a fresh zing to dishes, root for ginger.
View ArticleWe Prove It: The Best Way to Store Sweet Potatoes
What’s the sweetest way to keep this hearty tuber fresh?
View ArticleLeave No Jar Unopened with the Test Kitchen’s Favorite Jar Opener
Pop the top off of even the most stubborn specimens.
View ArticleSecrets to Making Croissants
Homemade croissants that taste like they’re flown in from Paris? Oui oui!
View ArticleThe Need to Knead: How to Fold Your Bread Like a Pro [VIDEO]
Getting rough with your dough yields a better loaf.
View ArticleHow to Make Browned Butter [VIDEO]
This versatile ingredient adds a deep, nutty flavor and aroma to both sweet and savory dishes.
View ArticleEasiest Way to Measure Gas Level in Your Grill’s Propane Tank [VIDEO]
No propane, no party. Use this trick to prevent the worst from happening.
View ArticleHow to Avoid a Blender Blunder Involving Hot Soup [VIDEO]
Don’t end up with a hot mess on your hands (and your kitchen).
View ArticleHow Can You Tell If Your Pan Is Hot Enough? [VIDEO]
Where there’s smoke... you might be good to go.
View ArticleAn Ingenious Way to Scoop Super-Hard Ice Cream [VIDEO]
You’ll never struggle with a frozen-solid pint again.
View ArticleAn Easy, Mess-Free Way to Cut Kernels Off the Cob [VIDEO]
Stop wasting time picking kernels off the floor with this genius tip.
View ArticleThink Outside the Box: How to Make Classic Mac and Cheese from Scratch
The prepackaged offerings don’t hold a candle to our homemade version.
View ArticleHow to Halve Multiple Cherry Tomatoes in One Fell Swoop [VIDEO]
A trick that cuts prep time and tomatoes in half? Yes, please.
View ArticleIt Lives Up to Its Name: Perfect Weeknight Roast Chicken
Our easy technique ensures crisp skin and super juicy white meat.
View Article10 Simple Tips to Make Food Taste Better
Instantly improve your cooking with top tried-and-true techniques gleaned from our years tinkering in the test kitchen.
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